Crockpot steak delight

0 likes 0 comments Recipe by Judy Walton

Ingredients

1 1/2 lb. tenderized round steak, trimmed 1 envelope dry onion soup mix 1 1/2 Tbsp. Cajun seasoning mix 1 can rotel tomatoes 1 cup brown gravy from mix

Directions

1. Trim fat from meat and cut into serving size pieces. Cook gravy mix according to package directions until thick. Combine tomatoes, soup mix, and Cajun seasoning in a blender. Put all ingredients into crock pot and cook on high for four hours. Serve gravy over meat and or creamed potatoes.

main courses, meats December 08, 2013 14:34