Easy pasta and broccoli

Ingredients for 6 Servings

12 oz uncooked pasta
6 1/2 cups fresh broccoli florets, no stems
5 cloves garlic, smashed and chopped
1/4 cup grated Parmesan or Romano
2 tbsp olive oil, divided
salt and fresh cracked pepper

25 min · Easy

Directions

1. Bring a large pot of salted water to a boil.

2. When water boils, add pasta and broccoli at the same time and cook according to pasta instructions for al dente.

3. When pasta is almost done cooking, reserve about 1 cup of the pasta water and set aside.

4. Drain pasta and broccoli.

main courses March 03, 2012 19:25

Author skinnytaste.com