Festive orange salad

0 likes 0 comments Recipe by Judy Walton

12 oz. cottage salad 8 oz. whipped topping 1-3 oz. pkg. orange gelatin 1-16 oz. can crushed pineapple, drained 2-11 oz. cans mandarin oranges, drained, cut into halves

1. Mix cottage cheese and whipped topping in bowl. Sprinkle gelatin over top; mix well. Add pineapple and oranges; mix gently. Chill or freeze until serving time.

side dishes, salads December 08, 2013 15:13

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