Fresh pesto

2 likes 0 comments Recipe by Maggie White

Fresh Pesto of Maggie White - Recipefy

2 cups fresh basil leaves
1/4 cups walnuts or pine nuts
1/2 cup parmesan cheese
1/2 cup olive oil
2-3 cloves garlic
salt and pepper to taste

Prep. Time → 15 min

Cook Time → 0 min

1. Combine the above ingredients together in a blender. Blend until smooth.

2. Can be used in pasta's and appetizers.

starters November 27, 2011 00:20

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Maggie White
“Retired and enjoying my passion for cooking with family and friends”
68 years old
United States