Grandma janice's carmel corn
Recipe by Debbie Edwards
Ingredients for 8 people
1 1/3 cups sugar
1 Square butter
1/2 cup light karo
Prep. Time → 15 min
Cook Time → 15 min
30 min
·
Easy
Directions
1. Boil till light brown. Pour over 2 quarts popped corn.
desserts May 13, 2017 14:29
Author Janice Edwards
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1 comment
I used this recipe when my kids were little. We really enjoyed this fun and easy recipe!