Greens 12 (cucumber bell pepper collard carrot lemon)
Recipe by Angela O
Ingredients for 1-2 (8 oz) servings
2 cucumbers, peeled
2 green bell peppers
5-6 collard green leaves, to taste
3 carrots
2 lemons, peeled
Directions
1. Wash your produce.
Juice all ingredients in juicer of your choice and enjoy!
July 11, 2015 19:46
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