1. Vegetables: Cabbage, Capsicum, Onion & Lettuce leafs.
2. French Bread Loafs
3. Green Chutney
5. Salt and Pepper
Prep. Time → 15 min
Cook Time → 15 min
1, Cut the Bread loaf from the center.
2. Spread layer of Butter and Green Chutney.
3. Put vegetables one by one
4. Add Salt and Pepper according to taste.
2. For cooking;
1. Preheat Sandwich/Panini maker
2. Put Bread loafs inside and Press.
3. Wait for 3 - 5 minutes or until Golden Brown.
4. Remove it from Panini Maker
5. Serve hot with Tomato ketchup and Mint Chutney.
3. Note: for filling, you can use tomato pieces, cucumber and cheese also
Author balvinder kaur
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