How to make chocolate cake?

0 likes 0 comments Recipe by Sonoma Farm

Ingredients for 4

• 3/4 cup Pompeian Grape Seed Oil

• Two cups Morena sugar

• Two eggs

• One cup milk

• One and half cups unbleached all purpose flour

• One cup cocoa

• Two teaspoons baking soda

• One teaspoon salt

• One cup boiling water

• Chocolate butter cream icing

60 min · Easy

Directions

1. • First mix together the oil and sugar.

2. • After that mix the egg and then add milk and mix it again.

3. • Add dry fruits and chocolate and stir to combine

4. • Mix in the boiling water and then pour the cake batter into the cake pan and bake at 360 degree for 45 minutes.

5. • Once baked, remove it and cool it down. After that, frost with your favorite icing, and then, keep it in the fridge for couple of minutes to make it ready to serve it finally.

side dishes, chocolate cake, butter grapeseed oil, grape seed oil July 11, 2014 07:16

Author Sonoma Farm (sonomafarm.com/