Masala egg scramble

1. Beat eggs well adding salt.Heat oil in a pan and add cinnamon stick.Add chopped onion and saute till it becomes light brown.
Then add chopped/crushed ginger and green chiili.Saute well till the raw smell goes.Add turmeric powder and 1/4 tspn garam masala.
Mix well.Add chopped tomato.Sprinkle enough salt and saute well( don't let the tomato become mushy.)Add beaten eggs little by little and stir continuously till it becomes
it is scrambled well.Finally add curry leaves and sprinkle remaining 1/4 tspn garam masala.Mix everything well and remove from fire.Yummy and quick egg masala scramble is ready