Meatloaf
Recipe by Judy Walton
Ingredients
1 cup crushed crackers 2 cup onion, chopped 3 cup celery, chopped 2 tsp. salt 3 tsp. minced garlic 1 sm. can tomato sauce 1 egg, beaten 2 Tbsp. Ketchup
Directions
1. Mix all ingre. together. Press into a greased loaf pan and top with ketchup. Bake for 1 hour at 350. This is the way Grandma Brumley makes her meatloaf.
main courses, meats December 08, 2013 14:30
Share the recipe with your friends
0 likes
No one has liked this recipe.
0 comments
No comments yet.