Microwave brittle

0 likes 0 comments Recipe by Judy Walton

Ingredients

(can use peanuts, pecans or almonds) 1 cup pecans, peanuts or almonds 1 cup sugar ½ cup corn syrup 1/8 tsp. Salt 1 Tbsp margarine 1 tsp. Vanilla 1 tsp. Baking soda

Directions

1. Combine nuts, sugar, corn syrup and salt in a deep 2 quart bowl. Microwave on HIGH for 4 minutes, stir well cook 3 to 4 minutes; stir well. Add margarine and stir. Micro on MEDIUM HIGH for 2 to 2 ½ minutes. Gently stir in vanilla and baking soda until light and foamy. ( Don’t beat.) Pour onto buttered cookie sheet or cookie sheet that has been lined with foil. (Don’t spread) Cool. Break into small pieces.

desserts, candy December 08, 2013 02:48