Muesli oatmeal
Recipe by Melissa Meiner
Ingredients for 2 people
1 cup water
2/3 cup old-fashioned Gluten-free rolled oats
2 tsp cinnamon
1/4 tsp salt
1 tbsp raisins
1 tsp virgin coconut oil
2-3 cups seasonal, fresh fruit salad
Prep. Time → 10 min
Cook Time → 10 min
20 min
·
Easy
Directions
1. Bring water to a boil in a small sauce pan. Add in oats, cinnamon and salt, and reduce heat. After a minute stir in raisins.
2. Cook uncovered for 5 minutes, or until done, stirring occasionally. Turn off the heat and stir in the oil.
3. Serve and top with fruit salad.
main courses, breakfast, fruit, gluten free, oatmeal, vegan June 03, 2012 17:03
Author Melissa Meiner
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