Oven grilled chicken

1. Make deep cuts/slits in the cleaned chicken pieces.

2. Grind together all the ingredients listed under "to grind" to a thick paste.

3. Mix the grinded paste with yogurt and butter and add enough salt.

4. Marinate the chicken pieces with the masala and refrigerate overnight or for atleat 3hrs.

5. Preheat the oven at 200 degree C or 400 degree F.

6. Arrange the chicken pieces in the oven proof cooking tray nad place it in the middle rack of the oven.

7. Cook for 15-20mints and drain off the excess amount of water or oil in the tray that comes out of the chicken pieces.

8. Turn the chicken to other side and again cook for another15-20mints.

9. Remove from oven and garnish with red bell peppers and onion rings.