Pachakurumulaku meen fry/ green pepper fish fry
Recipe by
Ingredients
Fish pieces-5-6
Salt
Oil
To grind
Pachakurumulaku/green pepper-3-4 tblspn
Ginger-1 tspn
Garlic- 1 tspn
Turmeric-1/4 tspn
Coriander powder-1/2 tspn
Directions
1. Grind together all the ingredients listed under " to grind " and marinate the fish pieces with the paste.Keep for 15-20 mints.
2. Heat oil in a pan and fry till fish pieces are cooked well .Flip over and cook on both sides.Remove from fire and serve hot.
January 22, 2014 16:03
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