Pappasito’s queso

0 likes 0 comments Recipe by Judy Walton

Ingredients

1 1/2 lb. processed cheese NOT Velveeta 4 to 5 oz. can green chiles with liquid 1 Tbsp. minced garlic, type in jar 1/2 cup diced onion 1/3 cup whole milk 1/2 cup diced ripe tomatoes, discard seeds 1/4 tsp. garlic salt

Directions

1. Melt cheese with milk and stir until blended. Add chilies with liquid, garlic, onion and stir until onions are transparent. Remove from heat and add tomatoes before serving.

appetizers December 07, 2013 20:43