Pasta calabrese
Recipe by Caleb Fidecaro
Ingredients for 6 People
1 Capisum
1 Onion
2 Tbls Olive Oil
5 Cans Tomato Puree
Basil
Oregano
Parsley
4 - 5 Cloves of Garlic
200g Calabrese Salami, thinly sliced
100g Jar of Capers
1/2 Tsp Lemon Pepper
Salt and Cracked Black Pepper
Prep. Time → 15 min
Cook Time → 60 min
75 min
·
Medium
Directions
1. Chop capsicum and onion and sauté in the oil
2. Add all the ingredients to a saucepan and simmer on low for 1 hour
3. Serve with some pasta and that.
main courses August 15, 2011 09:08
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