Pinapple salad
Recipe by Carolyn Kendall Benham
Ingredients for 4
1-large can crushed pineapple
1/2 cup sugar
2-pks knox gelatin
1-cup cold water
Directions
1. Boil 5 min while hot add 8-oz cream cheese 1-cup nuts 1/2 whipping cream mix well when all is disolved place in a mole and refrigerate
May 25, 2011 12:12
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