Pork ribs steamed with black beans

0 likes 0 comments Recipe by Karen Albright Lin

PORK RIBS STEAMED WITH BLACK BEANS of Karen Albright Lin - Recipefy

1 lb pork baby back ribs cut across the bone twice
(meat dept will do this) then into little individual
riblets
½ C soy sauce
¼ C Shao Hsing wine
½ t sesame oil
¼ C fermented black beans, rinsed

Prep. Time → 10 min

Cook Time → 45 min

1. Marinate ribs in the remaining ingredients 10 minutes to 1 hour. Steam over boiling water in a shallow bowl in large steamer for 45 minutes. Stir and serve.

main courses, asian, pork ribs, black bean ribs June 15, 2020 22:48

Author Found in my own novel with recipes in the back: https://amazon.com/American-Moon-...

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Karen Albright Lin
“Karen Albright Lin is a foodie with a recently released Novel with recipes in the back: https://www.amazon.com/American-Moon-Chinese-Immigrant-Story-ebook/dp/B08B4FPN7Q/ref=zg_bsnr_9857_16?_encoding=UTF8&psc=1&refRID=E73SY154KXMZVAFWDBXH ”
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58 years old
Boulder, Colorado, United States

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