Potatoe salad

0 likes 0 comments Recipe by Michele Poole

Ingredients

2 lbs red potatoes
1/2 cup diced sweet onion
1/2 cup diced celery
1 cup mayo
3 boiled eggs
diced pickles
salt and pepper
red wine vinegar

Medium

Directions

1. Peel and boil both eggs and potatoes. Mix eggs with celery, onion, pickles and mayo. Add mixture to diced potatoes. Add salt, pepper and red wine vinegar to taste.

starters December 28, 2015 22:16