pumpkin butter recipe

0 likes 0 comments Recipe by Danielle Joy

2 14oz cans of pumpkin puree
1/4 cup granulated sugar
1/4 cup brown sugar
1/4 cup good dark maple syrup
1/2 cup water
1 Tbsp pumpkin pie spice
1 apple, peeled and grated

Prep. Time → 10 min

Cook Time → 25 min

1. 1. Peel & grate apple.

2. 2.In a saucepan, add pumpkin puree, grated apples, sugars, pumpkin pie spice, maple syrup, water; stir.

3. 3.Medium cover and let simmer low heat for 25 mins.

4. 4.Then let sit for 10 mins; then let come to room temp; serve

starters, baking, cooking, fall, home cook, homemade, kitchen, pumpkin butter October 02, 2016 15:12

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Danielle Joy
“I’m 22, I’m passionate about cooking; I continue what I love to do, and my biggest reward and joy is that I help people get over their fear of the kitchen, and become passionate about it. ”
27 years old
United States