Sausage gravy
Recipe by martin girl's
Ingredients for four servings
1 pound of Bob Evans sausage (roll)
1/3 cup flour
2 1/3 cup milk
salt to taste
pepper to taste
Paprika
pre-baked biscuits
Cook Time → 12 min
12 min
·
Easy
Directions
1. Cook sausage over medium heat, crumble, till almost done
2. sprinkle flour over sausage till dissolved, stir
3. add milk gradually, stirring constantly, cook until thick and bubbly.
4. Season with salt and pepper. Pour over biscuits
5. sprinkle Paprika over biscuits
starters November 16, 2011 02:39
Author Bob Evans Sausage
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