Shortbread biscuits

3 likes 1 comment Recipe by Cannii Haycock

Shortbread Biscuits of Cannii Haycock - Recipefy

500g butter, softened
200g caster sugar
2 teaspoons vanilla extract
500g plain flour

Prep. Time → 15 min

Cook Time → 12 min

1. 1.Preheat oven to 180 C / Gas mark 4.
2.Cream butter and sugar until fluffy. Stir in vanilla; add flour and mix well.
3.Put through biscuit press and form biscuits onto baking trays. Alternatively, roll out to 1cm thickness and cut out desired shaped with biscuit cutters. Bake for 10 to 12 minutes.

desserts October 23, 2012 08:37


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KieranWeightman 9 years ago

Just making this now ! Hope it tastes good!

Cannii Haycock
27 years old
Manchester, United Kingdom