Spiced puff pastry twirls
Recipe by Forbidden
Ingredients for 4-6 people
500g puff pastry
15ml fresh rosemary, chopped
15ml fresh thyme, chopped
5ml cayenne pepper
sea salt and freshly ground black pepper, to taste
Prep. Time → 10 min
Cook Time → 10-12 min
20 min
·
Easy
Directions
1. roll out pastry on floured surface
2. sprinkle with spices
3. season with sea salt and freshly ground black pepper
4. fold pastry in half and repeat
5. cut into long strips and twist
6. place on lined baking tray
7. bake in preheated oven, 200C for 10-12 min or until golden brown
appetizers, bread, cayenne pepper, pastry, rosemary, thyme, sticks, dippers April 22, 2012 15:08
Author Food and Home Entertainment Magazine, May 2012 Issue
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