Summer bbq | corny dip & chips

0 likes 0 comments Recipe by Annalee Thomasson

Summer BBQ | Corny Dip & Chips of Annalee Thomasson - Recipefy

1 cup mayonaise
1 cup sour cream
28 oz corn
8 oz shredded cheddar
8 oz shredded pepper jack
1/2 cup diced chillies
chopped jalapenos to taste
Serve cold with Tostitos Scoops!

Prep. Time → 20 min

Cook Time → 0 min

1. Mix in a large mixing bowl!

2. Refrigerate overnight, or for at least 2 hours!

3. Find more here:

appetizers, bbq, chip, corn, dip, easy, summer June 30, 2015 01:40


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Annalee Thomasson
“Author & Lead Blogger at the Salt Water Blog! Newly Wife - Nautical Life”
31 years old
Wilmington NCw, United States