Tayside tang

Ingredients for 4 to 6 servings

2 oranges
4oz (100g) Scottish cheddar cheese, diced
1 grapefruit
4 slices of orange

Dressing
2 tablespoons mayonnaise
3 tablespoons lemon juice
2 oz grated cheddar
Salt and pepper
Paprika

10 min · Easy

Directions

1. Remove the skin and pith (membrane) from the whole oranges and grapefruit and cut into bite size pieces and mix with the diced cheese.

2. Make the dressing by combining the mayonnaise, grated cheese, lemon juice and seasoning to taste.

3. Pour over the fruit and cheese. Place in individual dishes and sprinkle with paprika and add the slice of orange on top.

starters, cheese, fruit February 05, 2012 20:55

Author rampantscotland.com/recipe...