Vendaikkai pachadi recipe

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Vendaikkai Pachadi Recipe of Mithra - Recipefy

300 grams ladies finger
3/4 cup Curd/plain yogurt
2 green chilli chopped
For the seasoning
1 tsp Mustard seeds
1 Red chilli
Curry Leaves a sprig

Prep. Time → 10 min

Cook Time → 15 min

1. Select tender ladies finger.Wash and wipe it dry with a clean towel. Cut off the crown and the tip.
Cut it into thin slices. This is very important.
Shallow fry the ladies finger along with green chilli in oil till brown and crisp.
After it cools, add curd and needed salt. Mix well.
Heat a tsp of oil, add mustard seeds, when it splutters, add curry leaves and red chilli. Add this seasoning to the pachadi. Serve as a side dish along with rice.

side dishes, recipe, sidedish, vendaikkai, pachadi, ladies finger June 19, 2018 10:24

Author https://hungryforever.com/recipe/...

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