Apple brownies

0 likes 0 comments Recipe by Michele Poole

Ingredients

1 cup margarine
1/2 tsp salt
2 cups sugar
2 eggs, beaten
2 cups flour
1 tsp baking powder
1 tsp baking soda
1 tsp cinnamon
2 cups peeled, sliced, Granny Smith apples
12 cup chopped pecans or walnuts

Easy

Directions

1. Preheat oven to 325, grease a 9x13 pan. Cream together margarine, salt and sugar. Beat in eggs and mix well. Add dry ingredients and mix well. Add apple slices and nuts. Mixture is quite thick. Spread evenly in pan and bake for 35-40 min. Serve warm with vanilla ice cream

desserts November 11, 2018 03:11