Baked fries

0 likes 0 comments Recipe by Judy Walton

Ingredients

I make these all the time. We like them better than French fries or baked potatoes. 4 lg. baking potatoes or red potatoes 1/4 cup oil 2 tbsp. butter, melted 2 tsp. seasoning, I use seasoning salt, Ranch dressing mix, and pepper

Directions

1. Preheat oven to 450 degrees. Cut potatoes into wedges or chunks. Put oil, butter and seasoning in gallon zip-lock bag. Add potatoes. Seal and shake until potatoes are coated well. put on baking sheet sprayed with Pam and bake 30 to 45 minutes until potatoes are tender and browned. You can add onions to the potatoes and top with cheese before serving.

side dishes, vegetables December 08, 2013 15:43