Frozen margaritas

0 likes 0 comments Recipe by NCL Wellesley Cookbook

1 cup tequila
3/8 cup triple sec
6 oz can frozen limeade
4 1/2 cups water

1. Mix all ingredients together and put in freezer until slushy.

2. Drink and enjoy.

drinks June 05, 2016 21:15

Author Delissa Prideaux

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NCL Wellesley Cookbook
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Wellesley, United States