Helado de nata
Recipe by Daniel-berrocal
Ingredients for 3 pax
leche 0.8 l
nata 1l
azucar 350 g
glucosa 75g
Prep. Time → 80 min
Cook Time → 60 min
140 min
·
Medium
Directions
1. 1. calentar leche y nata por encima de los 80º durante unos segundos, añadir azucares y dejar enfriar.
2. pasteurizar 30minut. a 65º bajar la temperatura y poner en sorbetera
desserts May 05, 2013 19:16
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