unleavened butterscotch muffins
Recipe by Danielle Joy
Ingredients for 24 people
4 eggs
2 cups brown sugar
2 cups all-purpose flour
1 bag of nestle butterscoth chips
1 nonstick spray
3 tsp vanilla extract
2 sticks of softed butter
1/4 tsp kosher salt
Cook Time → 20 min
20 min
·
Easy
Directions
1. 1. preheat oven at 325*
2. 2. In mixer, add brown sugar, eggs, flour, sticks of butter, butterscotch chips, vanilla extract, salt: mix to combine.
3. 3. Spray your muffin tin with nonstick spray: Scoop batter in muffin tin.
4. 4. Put muffin tin on middle rack in oven.
5. 5. Bake for 15-20 mins.
desserts, baking, kitchen, muffins, passover, unleaved bread March 16, 2017 16:55
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